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Cheryl Hughes

Facts on Food

041 373 4774

chughes@iinet.net.au

PO Box 1209, West Leederville, WA, 6901


Facts on Food is food technology business located in WA.  With over 25 years experience in food safety and food technology, Facts on Food provides food safety and technical advice and support across all areas of the agri-food and food service industries (including hospitals);

  • Development, implementation, update & management of food safety programs to meet industry and regulatory standards, eg SQF, BRC, ISO22000, Freshcare, HARPS, Vendor Standards (Woolworths, Aldi, Coles, etc)
  •  Export arrangement systems
  •  Labelling reviews
  • In-house training
  • Internal audits & external audit preparation
  • GMP audits
  • Provision of food safety & technical advice, eg allergen management, process validation, shelf life, recall, etc 
  • Contract Food Safety Auditor Exemplar #12336



Edward McCartney 

Food Safety Plus Pty Ltd

(08) 9305 0212

Edward@foodsafetyplus.com.au

P.O Box 656, South Perth WA 6951

www.foodsafetyplus.com.au




Food Safety Plus is a leading national food safety training, consulting and HACCP certification provider. We provide effective and practical food safety solutions to all sectors of the agrifood industry.

We offer excellent customer service and are:

1. Accredited.

Food Safety Plus is a Registered Training Organisation (RTO: 52439) and is certified to issue Exemplar Global Certificates of Attainment for food safety / HACCP, quality ISO 9001, and auditor training. This means internationally recognised, permanent, portable qualifications that can be used for life.

2. Service focussed.

We take into account your objectives and resources to provide innovative, cost-effective solutions. We specialise in on-site customised training and consultation to offer greater returns on your investment.

3. Understanding.

We are friendly and approachable. We listen. We work to develop an ongoing relationship with our clients, with services provided on an agreed schedule that best meets your needs.

4. Expertise.

Food Safety Plus provides the expert knowledge and experience to ensure your goals are efficiently and effectively achieved, and that your systems support your business.

Visit www.foodsafetyplus.com.au for information and assistance.



Jodie Koehler
SafeFood WA
+61 419 047 454
jodie@safefoodwa.com.au
Perth, WA
www.safefoodwa.com.au

SafeFood WA is a food safety consultancy business located in Perth, Western Australia. We can assist with a number of different services including but not limited to: writing and implementation of food safety systems, label reviews, GMP and GAP audits of your facility, internal audits and external audit preparation and attendance. SafeFood WA has extensive experience in the following food safety standards: Food Safety (HACCP), Safe Quality Food (SQF), Freshcare, Harmonised Australian Retailer Produce Scheme (HARPS), Egg Standard Australia (ESA), Aldi, Coles, Woolworths, Spotless, Costco & McDonalds.


Juraj Durco
FAPIC Pty Ltd
(03) 9872 3287
fapic@fapicglobal.com
P.O. Box 343, Vermont VIC 3133
www.fapicglobal.com

Food Professional Advisers for Food and Agribusiness Industry Partners FAPIC develops and optimises product offerings from clients to identify and confirm products and services meet consumer needs. The 8P approach is a process that examines all the criteria needed for a successful product launch. It examines the channel, the product, people and process to make sure the end to end procedures will be delivered.

      • Helping Food Industry Partners to become more profitable, innovative, productive and competitive
      • Provides expertise to save time and money in non-productive activities
      • Manages the whole project
      • Provides expertise outside of company politics & friendships
      • Uses and promotes World Best Practices
      • Building the capability to ensure successful completion
      • Have skilled resources with Specialties
      • Food Application, Food Productivity, Food Innovation, Food Commercialisation, Food Safety and Quality, Food Process, Food Manufacturing
      • Food Production, Product Development, Portfolio Optimisation, Cost Reduction, 8P Model - Framework for commercialisation
      • Product Development and Quality Management Software.


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